Scan barcode
224 pages • first pub 2017 (editions)
ISBN/UID: 9780500519677
Format: Hardcover
Language: English
Publisher: Thames & Hudson
Publication date: 10 October 2017
Description
Even the most enthusiastic cooks and food lovers have jars of dusty powders inhabiting kitchen cabinets long past their expiration dates. We often don't know much about them, where they come from, or how to use them. And yet, spices can elevate th...
Community Reviews
Content Warnings
224 pages • first pub 2017 (editions)
ISBN/UID: 9780500519677
Format: Hardcover
Language: English
Publisher: Thames & Hudson
Publication date: 10 October 2017
Description
Even the most enthusiastic cooks and food lovers have jars of dusty powders inhabiting kitchen cabinets long past their expiration dates. We often don't know much about them, where they come from, or how to use them. And yet, spices can elevate th...