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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen by Vincent Price, Mary Price, Mary Price
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
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Vincent Price, Mary Price, Mary Price

A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

Vincent Price, Mary Price, Mary Price

488 pages • first pub 1965 (editions)

nonfiction informative reflective medium-paced
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