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226 pages • first pub 2010 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
There has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ever before.The number of artisan cheesemakers has doubled in recent years, and many of the industry's...
Community Reviews
Content Warnings
226 pages • first pub 2010 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
There has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ever before.The number of artisan cheesemakers has doubled in recent years, and many of the industry's...
Community Reviews
Content Warnings