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96 pages • missing pub info (editions)
ISBN/UID: 9781780191966
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 November 2012
Description
This work features the best of Africa's unique cuisine, with traditional dishes, from Morocco to Mozambique, and from Tunisia's desert north to the green veldt of South Africa. All the recipes have been carefully adapted for modern kitchens, and a...
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96 pages • missing pub info (editions)
ISBN/UID: 9781780191966
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 November 2012
Description
This work features the best of Africa's unique cuisine, with traditional dishes, from Morocco to Mozambique, and from Tunisia's desert north to the green veldt of South Africa. All the recipes have been carefully adapted for modern kitchens, and a...