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Yeast: The Practical Guide to Beer Fermentation by Chris White, Jamil Zainasheff

Yeast: The Practical Guide to Beer Fermentation

Brewing Elements Series

Chris White, Jamil Zainasheff

304 pages • first pub 2010 (editions)

nonfiction reference informative slow-paced
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Yeast: The Practical Guide to Beer Fermentation by Chris White, Jamil Zainasheff

Yeast: The Practical Guide to Beer Fermentation

Brewing Elements Series

Chris White, Jamil Zainasheff

304 pages • first pub 2010 (editions)

nonfiction reference informative slow-paced